Restaurants – Yeah, Another Blogger

You Gotta Have Fun: A Cannoli Story

November 18, 2025November 30, 2025Yeah, Another Blogger158 Comments

My wife Sandy and I go out to dinner most Friday and Saturday nights. We’ve been doing this for years, and know that we’re fortunate as hell to be able to indulge ourselves in this way. The majority of those meals take place in the suburbs of Philadelphia, Pennsylvania, USA, which isn’t surprising, since we reside in those burbs. And once or twice each month we head into Philadelphia, a city with many fine aspects, including a pulsating restaurant scene that, like the universe, keeps expanding. Each of our Philly visits includes dining in a restaurant or pub. The abundance of good eateries is one of the reasons why I’m a major fan of The City Of Brotherly Love.

Sandy and I consider dining out to be a form of entertainment. It’s fun. Two Fridays ago (November 7th), in the burbs, we chowed down at a restaurant we’ve been to a lot: Anthony’s Coal-Fired Pizza. The Italian salad we ordered was A-OK, and the pizza that followed it earned, on my scale, a 6.8 out of 10. That’s pretty high praise from me, because I’m a pizza snob.

The salad and pizza filled us up quite nicely. There was no room for dessert, certainly not for cannoli, a not-on-the-light-side Italian pastry, which Sandy, almost in passing, mentioned was on the dessert menu. Cannoli — crispy, tubular shells of dough stuffed with one variation or another of a ricotta cheese filling — can be scrumptious. When the word cannoli left Sandy’s mouth, my mind lit up, and I found myself reliving a sublime gastronomic experience. Namely, the cannoli I’d swooned over a year or so previously, for they were perfection, at Little Nonna’s, an Italian restaurant in downtown Philly that’s hard to get into unless you’ve reserved a table at least several days in advance. I hadn’t eaten any cannoli since then. But the signs were clear. It was imperative that I interact with Little Nonna’s cannoli again. And soon. Damn soon. The next night, in fact, would be ideal.

Thus, as we were preparing to pay the bill, I said to Sandy that, when we got home, I was going to see if Little Nonna’s, by some miracle, had a table available for the following evening. The odds were low, but miracles, I hear, have been known to occur. The cannoli gods were with me. Back at the house, I couldn’t believe my eyes when Litte Nonna’s online reservation service offered a table for 7:00 PM on Saturday. I nabbed it. Cannoli, here I come!

We arrived at Little Nonna’s from a Philadelphia movie theater, where we’d seen Blue Moon, a literate and really good drama about Lorenz Hart, the brilliant but troubled lyricist whose songwriting partner was the composer Richard Rodgers. Little Nonna’s is a cool place. Dimly lit, casual and full of life. Sandy and I enjoyed the heck out of the salad we shared. Ditto for our entrees. The chefs there know what they’re doing.

One hour into the meal, the long-anticipated moment was at hand, as a plate holding two cannoli was placed before us. They were a vision and also deelish. The hazelnut bits, chocolate sauce and powdered sugar saw to that. But were the cannoli fully as good as those on the previous occasion? You better believe it! My idea to revisit Little Nonna’s was one of the best I’d had in a long while.

As we all know all too well, our lives zoom by. That’s why it’s important to have fun on at least a fairly regular basis. Anything less than that means we’re not in the best of shape. If I hadn’t followed through on my goofy cannoli-related impulse, I’d have missed out on a fun-filled mini adventure. Which would have been a shame. For most of my adult life, I’ve been a frequent fun-pursuer and a usually successful fun-attainer. I have no plans to change.

I’m In Love: A Philadelphia Story

August 20, 2024Yeah, Another Blogger173 Comments

In 1974, while floundering in life, I moved from a town in New York State to Philadelphia, Pennsylvania for employment reasons. I knew almost nothing about the city when I started my new job as a caseworker with the Pennsylvania Department Of Public Welfare. Well, I lucked out. The job became the first section of a PDPW career that lasted well over 30 years. And, right from the start, I felt at ease and at home in The City Of Brotherly Love.

I was wowed by Philly’s music scene and museums, its art galleries, bookstores and record stores, its beautiful parks and plethora of houses and other structures erected in the 1700s and 1800s. I had landed in a place loaded with history and culture and, as it turned out, poised to embrace the future. For, Philadelphia has gotten better during the subsequent years. A world-class restaurant scene has developed, for instance, something almost nobody would have predicted back then. And the looks of downtown Philadelphia improved, taking on a modernistic slant when a crop of skyscrapers, as sleek as can be, began to rise in the 1980s.

To this day, Philadelphia’s assets have resonated with me quite perfectly. Which is why I’ve never tired of Philadelphia. There’s zero chance my love for this city will end before I bid farewell to Planet Earth.

In 2005, for reasons too banal to go into, my wife Sandy and I moved from Philadelphia to a nearby suburb, where we still reside. However, the relocation didn’t mean that my need to absorb Philadelphia’s vibes had lessened. On the contrary. For the next four years I continued to get my Philadelphia fix regularly, because I worked in an interesting section of the city and also because I frequently indulged, during non-work hours, in good stuff the city had to offer. And, since retiring from PDPW in 2009, I’ve journeyed to and immersed myself in Philly two to five times each month, often with Sandy. I just can’t stay away.

During the last decade or more, one of the activities I’ve most enjoyed is taking long walks, with no agenda in mind, through different Philadelphia neighborhoods. Nearly every block contains one thing or another that grabs my attention, and the rhythms of my legs in motion make me feel free. My latest expedition took place on the final Tuesday of July. That’s when I drove sleep-deprived Sandy, who was too groggy to be behind the wheel safely, to her hair salon appointment in Philadelphia’s Queen Village section. After I parked the car, Sandy entered the shop where magic occurs, and I ventured off to see what was up in Queen Village.

Over the next hour and a quarter I walked along many of Queen Village’s blocks, some of which I’d never been on before. This neighborhood, which is a bit south of Philly’s far-better known Old City section (Old City contains Independence Hall, the Liberty Bell and other famed American landmarks), has a fair number of green spaces and a few funky commercial corridors. On those corridors, one finds taverns, fabric stores, a Jewish-style deli and other eateries, a bookstore, tattoo joints, craft shops, and on and on.

Most of the blocks, though, are primarily residential. They are calm, partially shaded by trees, and just plain lovely. The majority of houses, I’d guess, date from the 1800s. There are plenty from the 1900s and aughts too, and some that remain from the 1700s during Philadelphia’s early years of development. If Sandy and I ever seriously contemplate moving back to Philadelphia, Queen Village might be a neighborhood for us to consider landing in.

Before heading back to the hair salon to retrieve Sandy, I popped into Three Graces Coffee, in the heart of Queen Village, to rehydrate and have a bite to eat, as the outside temperature (85°F/29°C) had begun to drain my aged bod of energy and had put me on the verge of sweating like a frigging pig. Three Graces saved the day. A glass of iced peppermint tea went down swimmingly. And a blueberry muffin, as good as any I’ve ever eaten, put a smile on my inner face. I was content, and already looking forward to my next round of exploration, whenever that might occur, in the city I know best.

A Nice Day

March 19, 2024Yeah, Another Blogger158 Comments

Twelve days ago, after paying our bill at Barbuzzo, a restaurant in downtown Philadelphia, Pennsylvania, USA, my wife and I exited the establishment and then walked a few blocks to Jefferson Station. There, we caught a train that returned us to our suburban town. Halfway between Barbuzzo and the station I said to Sandy, “This was a nice day.” I wasn’t the least bit surprised when she said she had been thinking the same thing.

Yup, our worries and woes were in hiding during the five and a half hours we spent in Philadelphia that Thursday, first at The Philadelphia Flower Show and then at Barbuzzo. I don’t know, maybe I’d been sprinkled with a heavy dose of magic dust before leaving home in the early afternoon, because I was cool, calm and collected in Philly, as relaxed as when I’m drifting off to sleep. Even the substantial crowd at the flower show didn’t bother me in the least. “Hell,” I said to myself, “everyone here has just as much right as I do to get up close and personal with the exhibits.” What? I, whose nerves often are easily jangled, actually felt that way? I did. I sure would love to be in such an at-ease frame of mind far more than I normally am. Will the transformation occur before my time expires on Planet Earth? Well, “miracles” are known to happen. But I’m not holding my breath.

I’ve been living in or near Philadelphia since the mid-1970s, but for decades never paid any attention to The Philadelphia Flower Show, a famed annual event. In 2016, though, almost on a whim, Sandy and I decided to go. I liked the experience, and now have attended five times. This year’s production, which ran for nine days, was as sweet as summer fruit, despite being held in a non-descript hall large enough to accommodate a number of jumbo jets.

Each year’s flower show has a theme, 2024’s being United By Flowers. I’m all for unity and, like just about everyone, am pro-flowers. So, I couldn’t go wrong. Excellent flowers were almost everywhere in the exhibits area. Ditto for other forms of flora. Sandy and I spent two and a half hours admiring the many installations, doubling back at times to re-examine the five or six that had particularly wowed us. We spent an additional 30 minutes wandering around the vendors section, where more products than you could shake a stick at — and not just horticultural items — were for sale.

Besides the beauty and creativity on display, was there anything else about the show I liked? Affirmative. I admired the diversity of people in attendance. They ranged in age from those that hadn’t yet reached their first birthday to old f*ckers such as me. A wide range of races and cultures were on the scene. And numerous folks with mobility issues didn’t let the enormity of the hall keep them away. Wheelchairs, motorized scooters and canes abounded.

Around 5:00 PM, Sandy and I heard dinner’s call. So, we bade farewell to the flower show and made our way to 13th Street. Philadelphia’s restaurant scene is amazingly strong, and a four-block-long section of 13th Street is one of the prime destinations for restaurant goers. We couldn’t get into Darling Jack’s Tavern, our first choice. But 50 feet away was Barbuzzo, an Italian eatery we’d passed many times but had never frequented. In we went. The place was mobbed, dimly lit and looked cozy. Could they accommodate us? Sure, but only at the chef’s counter, where two stools apparently had been waiting to greet our rear ends.

Happy with our perches, we watched meals being cooked five feet away from us, in pans sitting atop the burners of a stove as solid as an army tank. The burners’ flames, and those from the nearby wood-fueled pizza oven, kept us good and warm. I kept glancing at the oven, whose fury fascinated me. Its portrait was the only photo I took in the restaurant.

We kept things simple at Barbuzzo, whose menu ranges wide, opting for a salad, a Margherita pizza, beer and wine. Everything was delicious. And, before we knew it, it was time to head home.

At 8:06 PM, we arrived at Jefferson Station, giving us very little time to catch the 8:10 train. If we missed it, we would have had to wait an hour for the next one. F*ck that! But we didn’t miss it. Moving quickly through the waiting area and down the stairs, we reached the train platform just as the 8:10 was pulling in. Nice.

A Movie, Dinner, And A Walk On Darkened Streets

October 12, 2021Yeah, Another Blogger113 Comments

There we were last month (we being my wife Sandy and myself) in Ambler, Pennsylvania for a late-afternoon movie followed by an early-evening dinner. Ambler, a cute town in the Philadelphia burbs, suits us just fine. We’ve dropped in dozens and dozens of times over the years because its Ambler Theater, an art house cinema, books plenty of films that we want to see, and eateries galore are strung along its blocks. Yeah, Ambler is right up our artsy and gastronomical alleys.

Well, the movie, a documentary about Marc-André LeClerc, a publicity-shy mountaineer, is damn good. It’s called The Alpinist (alpinists attack mountains with gusto, rather than using the more traditional methodical approach). Dinner, indoors at Gypsy Blu, a venue with enough variety on its menu to please the curmudgeons among us, hit the spot too. I had a beer and an eggplant parm sandwich, Sandy a glass of wine and a turkey burger. I bow down to the junk-food gods for the addictive house-made chips that came with each plate.

Butler Avenue, which is Ambler’s main drag

What awaited us after dinner was a walk around town in the dark, something I’d suggested doing before we’d departed for Ambler. When we exited Gypsy Blu, though, Sandy almost at once recognized that she wasn’t dressed warmly enough for the evening’s chilly, and falling, temperatures. So, she headed back to our car and waited there. I wasn’t exactly bundled up either. However, being a man’s man, in my dreams if nowhere else, I forged ahead.

Now, it’s not as though I never go for walks at night. I ring up 20 or thereabouts nocturnal strolls each year, I suppose. That Friday night in Ambler, however, seemed on the special side to me. The town’s main drag, Butler Avenue, on which most of the restaurants and bistros are found, took on the aura of a movie set, the darkness atmospherically softened here and there by restaurant and store lighting, street lamps and headlights. The movie set extended into the couple of side streets that I visited, where the wattage was even lower than on Butler. Gliding upon Ambler’s sidewalks, I felt as if I were the star of the scenes, an unobtrusive observer of the evening’s goings-on.

Unlike the side streets, Butler Ave. was buzzing. A whole lot of people were seated at the tables that, as a result of the pandemic, the town’s authorities had allowed restaurants to set up on sidewalks and in alleys. And most of the establishments were doing good business at their indoor tables too. The outdoor-diners’ energy was palpable, impossible not to absorb. My strides increased as I drank it in. Man, after a while I almost was floating. For sure, starring in a movie agreed with me. Watch out Hollywood! This wrinkled, age-spotted f*cker has his mind set on conquering you.

Getting back to a movie that actually is in distribution, I’ll say a bit more about The Alpinist, but only a bit, as having too much advance information about this flick isn’t a good idea, in my opinion, for anyone thinking of watching it. Here’s my main thought about The Alpinist: successfully scaling the unimaginably daunting structures that Leclerc is photographed tackling, especially the snow-and-ice-wrapped bad boys, is completely beyond belief!

Yet, of course, Leclerc was born to pull off one superhuman feat after another. Is there anything to be learned from his exploits? One truth, I think, is that, throughout history, nerves that are stronger than steel, and focus and talents that are totally off the charts, have been distributed to only a relative few.

The Alpinist possibly is in a theater near you. And, undoubtedly, it will make its way to a TV network or streaming service one day fairly soon. This movie blew my mind. It likely would blow yours too.

(Please don’t be shy about adding your comments. I thank you.)

Words From A Philly Fan

May 27, 2021Yeah, Another Blogger144 Comments

I’m proud and relieved to say that I am fully vaccinated against coronavirus, the microscopic beast that, for us humans, likes nothing better than to cause pain and death and to make an unholy mess of things. And though there are plenty of unknowns about what the future holds, for the vaccinated and unvaccinated alike, I’m proceeding on the assumption that the two doses of Moderna I received have done their job. In other words, protected me from developing COVID.

That’s why, earlier this month and for the first time since the pandemic began, I packaged together activities that used to be semi-regular parts of my repertoire. Namely, I hopped aboard a train, a means of transport that I deemed too risky to use pre-vaccination, and rode it for an hour from my suburban town to a station in the heart of Philadelphia, the city I know better than any other. Then, upon arrival, I took a substantial walk through The City Of Brotherly Love’s streets.

(Yeah, I could have driven into Philly at pretty much any time during the past year, but said drive is a major pain, as is finding somewhere to park in the sections I like to walk around in.)

Vivid sunlight greeted me as I exited the train station at 10th and Filbert Streets. With no game plan, no specific destinations in mind, I looked this way and that, shrugged, and let my legs and feet take me where they would. Three and a quarter hours later — a chunk of time that passed almost in a flash — I had walked upon a fair number of central Philadelphia’s blocks, covering about four and a half miles in all.

The area that I traversed on the Friday in question forms a large rectangle and includes a host of neighborhoods. Among them are Chinatown, Old City, Society Hill, South Street and Center City West. Old City and Society Hill, by the way, encompass much of what was within the city’s boundaries during its emergence as a major player in the 1700s. Reacquainting myself with these and other Philadelphia neighborhoods felt damn good, though my absence didn’t seem as long as it actually had been. What surprised me more than anything was that, despite all the walking I’ve done in central Philadelphia over the years, I probably never had been on some of the blocks that passed beneath my feet. For instance, had I ever before walked past or seen the enormous mural that proclaims WORK UNITES US on a building that is close to both Chinatown and Old City? I think not.

Philadelphia’s Society Hill neighborhood

Well, the conditions were as fine as any I might have dialed up. The skies were a sweet blue, the temperature mild, and a healthy number of young ladies strolling around looked superb. Within the eastern half of the rectangle that I visited, the sidewalks were not particularly crowded. Its Old City and Society Hill areas normally teem with tourists, but not now, needless to say. Add to that the fact that mucho workers who used to be on the streets during their lunch hours are now working from home, another consequence of the virus. I saw quite a few more people, however, within the rectangle’s western half, mainly because of cafes and restaurants whose outdoor tables, in the Rittenhouse Square neighborhood, were packed. But not as many as I would have a year and a half ago.

Philadelphia’s South Street neighborhood

Philadelphia’s Center City West neighborhood

All in all, COVID has put Philly, and just about all American cities, I suppose, in a hell of a hole. For one thing, Philadelphia never will return to its former self should working-from-home remain a significant way of doing business. I mean, can you imagine the ripple effects that will occur if the city’s office buildings, whether modest or skyscraping, become half vacant, or worse, permanently? Man, I’m very worried about this.

Philadelphia’s Rittenhouse Square neighborhood

However, all is not lost. The city has much going for it. Deep history. Parks galore. Handsome buildings several centuries old. Modern skyscrapers tantalizingly sleek. I saw examples of all of that during my walk. What’s more, during the last 25 or 30 years Philadelphia’s restaurant scene became world-class and its cultural offerings exploded in number. Restaurants, in general, have hung in there fairly well during the pandemic, though there have been casualties of course. And culture is slowly returning as pandemic restrictions are being relaxed more and more.

No doubt about it, I’ll head back to Philadelphia a bunch of times pretty soon. To trek again. To dine. To take in movies and rock and jazz concerts. I dig the city a whole lot, as if you couldn’t tell. If I didn’t, I’d have moved to another region long ago.

(Please don’t be shy about adding your comments. Gracias.)

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